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Thursday, December 12, 2024

DONATE YOUR WILD GAME

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At the break of dawn in an age long past, the first hunters had one prime objective; quality meat for essential proteins and essential...

VENISON TOMAHAWK STEAKS

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I’ve always been a little timid when it comes to processing my own meat. The thought of picking up a couple of boxes of...

LOADED ELK AND POTATO SKILLET

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Meat and potatoes are the perfect meal for most hunters. Nothing hits the spot quite like a good steak and taters. One up that...

ELK TACO SOUP

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1-2 pounds ground Elk 1 med to large onion chopped 4-6 cloves fresh garlic 2 tbsp. oil 1 can corn un-drained 1 can black beans-drained/rinsed 1 can diced green chilies 1...

CHORIZO PRONGHORN BURGERS

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I will admit I am somewhat a burger-holic. While “backstraps” are the meat of choice leaving most freezers first, my freezer struggles to hold...

MOM’S VENISON TAMALES

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Things handled by the dozen always seem to breed friendship. Be it donuts, bagels, beer, or in this specific case tamales. It seems right...

VENISON STEAK POUTINE

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Poutine is one of those foods that definitely draws attention. Oh, the smooth gravy, crispy fries, and squeaky cheese curds. I owe the popularity...

BBQ VENISON RIBS

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Everybody loves ribs, and for good reason. Ribs are juicy, tender, smoky, and the perfect excuse to make cornbread. Venison ribs, on the other...